Sunday Carvery- 2nd February
£15.00
Two Course Carvery Lunch- Open to all.
£15.00 for two courses served 12pm til 2pm.
£13.50 for members using their cards.
Please book your places in advance, here or by calling 01621 782105
Chef’s selection of meats, with all the trimmings, seasonal vegetables, roast potatoes and gravy, followed by a selection of desserts.
Please pay on the day at the bar.