Sample delectable Polish culinary delights, close to chef Simon’s heart. Booking is not necessary, but as with all our themed nights it is appreciated so we can gauge what to prepare.
A delicious array of main meals and desserts from the service station- see a sample menu here.
Bigos… Slow cooked cabbage with pork belly, polish sausage & polish seasoning
Pierogi… Polish dumpling filled with cottage cheese & fried with bacon, onion & parsley butter
Kotlet Kurczeta… Breaded chicken breast cutlet served with mushroom cream sauce
Golabki… Stuffed cabbage leaves with pork, rice & barley braised in a rich tomato sauce
Fasolka… Butterbean, bacon, Kielbasa sausage & tomato casserole
Sides… Mash potato, chips, sauerkraut, beetroot & apple salad, Russian salad
Kolacki “fold overs” a cream cheese dough filled with jam
Szarlotka- Apple tart
Sernik- A creamy soft baked vanilla cheesecake
Karpatka “mountain cake” choux pastry filled with cream & fruits
Book online below, by phoning 01621 782105 or emailing firstname.lastname@example.org
£12 for two course £9.00 for one course
Online booking closed, please call 01621 782105