The Laying Up evening supper and Marco Polo pursuit race, go hand in hand to round off the Club sailing calendar.
The evening keeps its traditional form of a delicious three course meal, which includes steak and kidney pudding.
The day racing, which started in more recent years, is the only event in the calendar where all boats get to race against each other, including Otters. Details and entry on the link here.
Breaded Goats Cheese with red onion cider chutney
on undressed Waldorf salad
Main course, please choose from-
Steak & Kidney Pudding
with ‘Doom-bar’ gravy
Chicken, Mushroom & Leek Pie
Vegan Shepherd’s Pie (v) (ve)
All served with bubble & squeak and seasonal vegetables
Raspberry & Orange Liquor Tiramisu
Dress: Yachting Dress
7pm for 7.30pm
Booking essential, with the office, by 5pm on Friday 29th October.
Picture: Ollie Mears winning the Marco Polo in 2017.
To enter click here.