There is no need to book for breakfast or lunch in the bar, but please book your places for the evening events and Sunday carvery.
Thursday 14 April
The club and bar will be open from 15:00, ready for those of you who may have been craning boats.
A bistro menu will be available that evening from 18:00 to 21:00. Menu details can be found here.
Friday 15 April
The club will open at 08:30 for breakfast. The bar will open at 08:30 for bacon rolls and lunch will be served from 11:30. Grab and go sandwiches will also be on offer. The Squibs cheeseboard takes place after their race at approx 14:00, details here.
The evening welcomes a fish focused bistro served 18:00 to 21:00. Then dance the night away to our DJ from 20:00.
Always popular so book your place. Details here
Saturday 16 April
We open at 08:00 for breakfast, downstairs. Lunch is served from 11:30 and Grab and go sandwich are available too. The Otter Easter Egg race and lunch, takes place that morning too.
The evening is a chance to sample Simon’s Curry and Dance the night away to acoustic duo (Mells & Tenneson)
If you haven’t been before you are in for a treat served 18:30 to 20:30. We expect it to sell out, so please book to secure your place.
Menu can be found here.
Sunday 17 April
We open again for breakfast at 08:00, downstairs. Lunch is served from 11:30 and Grab and go sandwich are available too.
Carvery lunch will be served upstairs from 12:00 until 14:00 details here. Please book with the office 01621 782105.
Sunday evening is the Dragon Easter prize-giving 19:30 for 20:00 all are welcome, details here.
Monday 18 April
The club opens at 08:30 for breakfast and bacon rolls and Lunch in the lounge will be served from 12:00 to 14:30.