Thursday 28th March

Bistro: 6pm to 9pm

Menu coming soon.

Friday 29th March

Breakfast: 8am – 10.30am

Lunch: 11.30am – 3pm

Squib Cheeseboard Lunch:

Served after sailing approx 2pm.

Two course lunch ending with a cheese board £14 per head. Click here for details

Evening:

Fish Friday  6pm to 9pm

A selection of fish mains to choose from at various prices. A Sailors Special & vegetarian option will also be available.

Click here for details.

Saturday 30th March

Breakfast: 8am-10.30am

Lunch: 11.30-3pm

Evening:

Fitting Out Greek Night and Disco Night

Food: 6pm- 9pm and then come dance the night away with us at our DISCO from 8.30pm – open to all.

Click here for details.

Sunday 31st March

Breakfast: 8am-10.30am

Lunch: 11.30am-3pm

Carvery Lunch: 12.30pm-2.30pm

Click here for details.

Evening:

Dragon Prize-giving Dinner

7.30pm for 8pm. Two course meal, £24.50 per head.

Click here for details.

Monday 1st April

Clubhouse open from 08.30am

Brunch: 9.30am to 2.30pm

Click here for details.