Join us for a Coronation Themed Bistro on Saturday 6th May 6-9pm.
Coronation chicken salad with toasted almonds
Kings beef fillet wellington with haggis & mushrooms, potato gratin, asparagus & tomato
Rack of lamb with Asian marinade, chilli new potatoes & stir fry Pak Choi
Baked cod loin with crab crust & lobster sauce
Asparagus & leek tart on heritage tomato, red onion & basil salad (v)
A special on the night from the board
Strawberries & clotted cream shortbread
Corinthian St Clemente trifle
Warm chocolate, pear & black cherry pudding
Please call 01621 782105 or email email@example.com to book.