Bistro Friday

Classic Mains…

Pork Schnitzel… £10/8.50

Breaded flattened pork loin with mushroom cream sauce, chef’s vegetables & potatoes

Prawn Linguine £11/9

King prawns tossed with linguine pasta in garlic, tomato, lemon & herb ragu sauce, comes with garlic ciabatta

Fish & Chips £11/9

Ale battered cod fillet served with gourmet chips, peas, lemon & tartare sauce

Quorn, Mushroom & Asparagus Pie £10

Puff pastry pot pie served with croquette potato & chef’s vegetables (v)

Vegan Cannelloni £10

Ratatouille & spinach filled pasta tubes with a vegan cheese gratin served with gourmet chips & dressed side salad (vegan)

Sirloin Steak… £17

28day aged 9oz British sirloin served with roasted tomato, battered onion rings, gourmet chips & peppercorn calvados sauce

Steak & Mushroom Pudding… £11

Steamed pudding filled with ale braised steak & mushrooms, chef’s vegetables & potatoes